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The Peck-Waylett Group recruits Managers and
Executives for established Restaurant Chains. Our clients include:
Black Angus Steakhouse, Eddie V's, The Capital Grille and other
restaurant chains. Our strength lies in our founder’s thirty years’ Restaurant Executive experience. Cathy Waylett founded the firm in 1994 after serving several prominent Hospitality Companies as a Human Resources Executive. Other members of the firm include Connie Youso, Seattle and Terry Hove, San Francisco. Our client companies pay for our recruiting services. There is absolutely no fee to candidates. We interview by phone and check three business references. If a candidate qualifies, the resume, interview and references are presented. See what our Clients say about us.
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